A sturdy set of pots and pans is a kitchen essential that can stand up to a lot of use. Whether you’re cooking for the family or just one, a set can provide both convenience and a cohesive look. And a good set will last years, if not generations. Unlike other kitchen equipment, pots and pans are not typically replaced often—they tend to be passed down or thrown away well before they reach the end of their lifespan. Having a durable set means you don’t have to keep track of different sets and the individual pieces that come with them.
Whether you want stainless steel, cast iron, or nonstick, there are options that will last a lifetime and then some. In our tests, we’ve found that the best cookware is made of materials that are durable, heat evenly, and can be easily cleaned. We also consider the size and shape of the pans, as well as whether they are oven-safe and dishwasher-safe.
The All-Clad tri-ply set we tested in the past continues to impress us with its even heating and durability. It’s a bit pricey, but this high-quality stainless steel set is worth the investment and can be passed down from one generation to the next.
Another set we love is the forged-aluminum All-Clad d5 series, which has five alternating layers of aluminum and stainless steel for superior strength and optimum heat distribution. This durable stainless-steel set can withstand years of use, and it’s dishwasher-safe. If you don’t like to wash your kitchen gear by hand, there are a number of durable ceramic nonstick sets available. These are generally less expensive than traditional nonstick and can be used in the oven or on induction cooktops.